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CHUKA CHINMI
Frozen Chuka chinmi is made from scallop fins, with a lot of meat and less water. It has a sweet and sour taste and a fragrant sesame oil aroma. It should be stored at -18 degrees Celsius. It has a shelf life of 24 months.
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Frozen Chuka chinmi is made from scallop fins, with a lot of meat and less water. It has a sweet and sour taste and a fragrant sesame oil aroma. It should be stored at -18 degrees Celsius. It has a shelf life of 24 months.
