SUSHINORI/ROASTED SEAWEED A GRADE

Nori seaweed A grade is dark green to almost black. It can be eaten grilled and eaten as is. It is commonly used to wrap sushi, garnish or add flavor to ramen or soup. Not only is the seaweed delicious, but nori seaweed is also a health food. Nori seaweed is high in dietary fiber, protein, minerals and vitamins, plus it also contains calcium, zinc and iodine, and is not fattening. It should be stored in a completely dry place in a sealed bag. Keep away from sunlight and moisture. It is best to store it in a freezer or refrigerator. Shelf life is 12 months.