MUSSELS MEAT

Mussels, peeled and ready to eat. Meat has a soft, sweet, delicious taste and can be prepared in a variety of dishes such as Stir-fried mussels with basil. Or steam it and eat it with seafood dipping sauce, it’s delicious. Get the full flavor from the shellfish meat. Should be stored at -18 degrees Celsius. Shelf life 24 months.